Course details

Extreme Yakiniku Course 12 dishes, 9,300 yen per person (tax included)

Extreme Yakiniku Course 12 dishes, 9,300 yen per person (tax included)

9300 yen(Tax included)

  • 12items
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A deluxe version that includes the ultimate course of Wagyu beef, including Kuroge Wagyu fillet, ribs, and lean meat, as well as our specialty, yakisuki.Please try it at least once for a celebration or a meal with someone special.

Course menu

·Tan-SIO

・Chinese cabbage kimchi, radish kimchi

・Today's special salad

・Sugimoto's specialty: Yakisuki

· Kuroge Wagyu Calvi

・Matsusaka beef skirt steak

・Red meat of Japanese black beef

・Japanese black beef fillet

・Homemade pickles to cleanse your palate

・2 types of Matsusaka beef offal

・Bibimbap as final dish (can be changed to rice or dessert)

·soup

Reservation reception time
11:30~22:00
Available days for reservation
Monday to Sunday, holidays, days before holidays
Length of stay
2 hours
Reservation deadline
Until 21:00 on the day of your visit

2025/05/29 update